Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, caramelized banana fry. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Caramelized Banana Fry is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Caramelized Banana Fry is something that I have loved my whole life. They’re nice and they look fantastic.
Guide to Make Caramelized Banana Fry
To get started with this particular recipe, we must first prepare a few ingredients. You can cook caramelized banana fry using 3 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Caramelized Banana Fry:
- Prepare 2 Ripe Plantain - Medium, peeled and sliced in round shape
- Take 2 tablespoon Sugar
- Make ready 2 tablespoon Ghee
Instructions
Steps to make Caramelized Banana Fry:
- Heat ghee in a wide pan. Add the sliced banana. Make sure the banana pieces are coated with ghee.
- Sprinkle sugar over the banana.
- Fry the bananas (both side) in ghee until golden brown.
- Switch the flame off. Serve hot. They taste crispy when warm.
As simple as that Steps to Prepare Caramelized Banana Fry
So that’s going to wrap it up with this special food caramelized banana fry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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