Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, grean beans potato recipe /aloo beans ke sabzi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Grean beans potato recipe /aloo beans ke Sabzi is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Grean beans potato recipe /aloo beans ke Sabzi is something that I have loved my whole life. They’re fine and they look fantastic.
Todays Special: Nutritious Green Beans Potato recipe Green Beans Aloo ki sabzi #soniabartonrecipes #greenbeans #greenbeansalookisabzi Welcome to Sonia. Welcome to Cook With Poonam, In this channel I share authentic Indian recipes which are very simple to make with easily available ingredients along with.
Simple Way to Make Grean beans potato recipe /aloo beans ke Sabzi
To begin with this recipe, we have to prepare a few ingredients. You can cook grean beans potato recipe /aloo beans ke sabzi using 12 ingredients and 8 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Grean beans potato recipe /aloo beans ke Sabzi:
- Make ready 1 tsp Salt
- Make ready 1/4 tsp Haldi
- Prepare 1 tsp Kutti lal mirch
- Make ready 1 tsp Zeera
- Make ready 1 tsp Sookh dahina
- Take Ginger garlic peast 1table Sapoon
- Make ready 2-3 Green mirch
- Make ready 8 Curry pta
- Make ready 1 onion
- Get 3/4 kg potato
- Get 1/2 kg green beans
- Make ready Oil as u like…. I take 4tbs bcz perpard for reduce fat
The Aloo Beans Sabzi Recipe is a simple Gujarati vegetable that is traditionally known as the Fansi Batata Nu Shaak. The recipe is a Semi Jain Style version of the dish, where I have used potatoes, but not used onion and garlic. The addition of coriander powder, along with asafoetida and red chillies. My recipe for you today involves Green Beans and Potatoes.
Instructions
Instructions to make Grean beans potato recipe /aloo beans ke Sabzi:
- Pour some oil
- Cook this masala for 1 to 2 minutes in pour some oil
- Then add green beans.. Then fry fresh beans until it changes colour
- Then add potatoes and one sliced onion
- Then add salt and haldi
- Then fry it on medium flame or low flame
- Don't add water - Do bhunai, then cover the lid + low the flame until it cooks
- Total cooking time is 15 minutes
This dish is a typical North Indian dish cooked in many households. Its a family recipe and you can substitute your favorite vegetable or a combo of vegetables if you prefer. Its a simple everyday dish that can be made in your busy weekdays. Aloo Beans is a vegan Indian Green Beans Curry with Potatoes. Make it on the stovetop or instant pot!
As simple as that Easiest Way to Make Grean beans potato recipe /aloo beans ke Sabzi
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