Easiest Way to Make Mango, caramelized macadamia nuts, and sea salt

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mango, caramelized macadamia nuts, and sea salt. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mango, caramelized macadamia nuts, and sea salt is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mango, caramelized macadamia nuts, and sea salt is something that I have loved my entire life.

Macadamia Nuts All Departments Audible Books & Originals Alexa Skills Amazon Devices Amazon Warehouse Appliances Apps & Games Arts, Crafts & Sewing Automotive Parts & Accessories Baby. Love, Love, Love these gluten-free, soy-free MacFarm macadamia nuts with the tastiest hint of sweet and salty. Can't find them at my local stores any longer.

How to Prepare Mango, caramelized macadamia nuts, and sea salt

To begin with this particular recipe, we must first prepare a few components. You can cook mango, caramelized macadamia nuts, and sea salt using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Mango, caramelized macadamia nuts, and sea salt:

1. Prepare 1 good sized mango
2. Make ready 1/2 cup chopped macadamias
3. Prepare 1 tbs butter
4. Make ready 1/8 cup sugar
5. Take Whipped cream
6. Get Sea salt (note: use very little)
7. Take Mint leaves, chopped (for garnish)
8. Prepare Lemon or lime slice (optional)

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Instructions

Instructions to make Mango, caramelized macadamia nuts, and sea salt:

1. Cut open the mango, cube the flesh, then scoop it out with a spoon. Arrange it on your plate more artfully than I did.
2. Heat a non-stick skillet over medium heat, then add butter, sugar, and nuts. When the sugar starts to melt, mix thoroughly to coat and stir constantly to avoid burning, for about 5 minutes. Spread nuts on parchment paper to cool.
3. When nuts are cool, sprinkle them over the mango.
4. Add whipped cream in such amount as you like, then sprinkle the mango VERY lightly with sea salt (adds a great balance to the sweetness).
5. Garnish with mint and serve. You might also serve with a slice of sour citrus on the side in case people want to cut the sweetness a bit more.

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As simple as that Easiest Way to Make Mango, caramelized macadamia nuts, and sea salt

So that’s going to wrap this up for this special food mango, caramelized macadamia nuts, and sea salt recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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