How to Make Caramelized Onion

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, caramelized onion. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Caramelized Onion is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Caramelized Onion is something that I have loved my whole life. They are fine and they look fantastic.

Steps to Make Caramelized Onion

To begin with this recipe, we have to first prepare a few ingredients. You can cook caramelized onion using 4 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Caramelized Onion:

1. Get 1 1/2 medium
2. Make ready 1/2 cup brown sugar
3. Prepare 1/2 cup white dry wine I use no salt
4. Get 1 cup beef broth

Instructions

Steps to make Caramelized Onion:

1. Cook onion until brown
2. Add sugar.
3. Cook until caramelized.
4. Add white wine, turn heat on medium high. Until 1/4 of liquid is left.
5. Add broth and boil for like 5-6 mins.
6. Let it simmer and pour over pork chops, or anything you like after cooked.

As simple as that Recipe of Caramelized Onion

So that’s going to wrap this up for this special food caramelized onion recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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