Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, vegan pot pie. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegan pot pie is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Vegan pot pie is something which I’ve loved my entire life.
Recipe of Vegan pot pie
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan pot pie using 11 ingredients and 8 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Vegan pot pie:
- Get Puff pastry
- Make ready 1 pkt white onion soup mix
- Take 1 tsp crushed garlic
- Make ready 4 Frys spicy sausages
- Prepare Any frozen or fresh mixed veggies
- Make ready 1 \4 tsp turmeric and paprika
- Get to taste Salt and pepper
- Get drops Hickory liquid smoke +-5
- Prepare 1 diced white onion
- Get Olive oil
- Take 2 tbsp nutritional yeast
Instructions
Instructions to make Vegan pot pie:
- Fry diced onion and sausages till soft then add garlic
- Cut up sausages and add veggies of choice (about a third of a bag of frozen mixed veg)
- Add soup mix and 750ml of water
- Add all spices
- Let sauce thicken then move mixture to a pie or casserole dish
- Add your pastry over dish and press gently on sides to seal
- Cook until golden brown
- Voila!
As simple as that How to Prepare Vegan pot pie
So that is going to wrap this up for this special food vegan pot pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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