Recipe of Vietnamese Caramelized Chicken

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, vietnamese caramelized chicken. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vietnamese Caramelized Chicken is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Vietnamese Caramelized Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.

Simple Way to Make Vietnamese Caramelized Chicken

To begin with this recipe, we have to first prepare a few ingredients. You can cook vietnamese caramelized chicken using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Vietnamese Caramelized Chicken:

1. Prepare Marinade
2. Prepare Spring Onions (white part)
3. Get 1 tbsp Sugar
4. Get Thai chili
5. Make ready 1 tsp Salt
6. Prepare 1 tbsp Fish Sauce
7. Take 1 tbsp Sesame oil
8. Take Main ingredient
9. Prepare pieces Chicken
10. Get Coconut water
11. Prepare Honey
12. Make ready Onion

Instructions

Instructions to make Vietnamese Caramelized Chicken:

1. Chopped white part of the spring onions and thai chili into tiny pieces
2. Add in sugar, salt, fish sauce and sesame oil. Mix well.
3. Add the chicken pieces into the sauce and mix well so sauce is evenly distributed. Marinate for an hour.
4. Pan fry the chicken with little oil.
5. Pour in the coconut water, and let it simmer in high heat.
6. Add in the sliced onions and let it simmer again for 25 mins.
7. Add in the Honey. Let it simmer in low heat for another 10-15 mins.
8. Transfer the cooked chicken in a serving dish and pour the remaining marinade.

As simple as that Recipe of Vietnamese Caramelized Chicken

So that is going to wrap this up with this special food vietnamese caramelized chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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