Easiest Way to Prepare Kathiyawadi Sev Tomato sabzi

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, kathiyawadi sev tomato sabzi. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Kathiyawadi Sev Tomato sabzi is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Kathiyawadi Sev Tomato sabzi is something which I’ve loved my whole life. They are nice and they look wonderful.

Hi Friends presenting you Kathiyawadi Style Gujarati Sev Tomato Sabji Recipe. This dish is a blend of tomatoes and fried chickpea Sev. Welcome to my channel The Joy of Cooking.

Simple Way to Prepare Kathiyawadi Sev Tomato sabzi

To get started with this recipe, we have to first prepare a few components. You can cook kathiyawadi sev tomato sabzi using 11 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Kathiyawadi Sev Tomato sabzi:

1. Make ready 6 Tomatoes finely chopped
2. Get 2 Greenchily finely chopped
3. Prepare 3 Garlic finely Chopped
4. Make ready 1/2 Tbsp Cumin seeds
5. Take 1 tbsp Red chili powder
6. Prepare 4 tbsp Oil
7. Make ready 1 cup water
8. Take to taste Salt
9. Prepare 2 tbsp sugar
10. Get as required Coriander leaves
11. Make ready as needed Sev

Learn How To Make Sev Tamatar Ki Sabzi Recipe, an authentic Kathiyawadi Recipe, from The Bombay Chef - Varun Inamdar only on Rajshri Food. Sev tamatar ki sabji Sev or In Gujarati, tameta nu shaak or sev tomato sabzi is very popular Gujrati Kathiyawadi style sabzi. Sev tameta nu shak is a famous Kathiyawadi Gujarati recipe. Its a dish one may find in almost every gujarati house.

Instructions

Steps to make Kathiyawadi Sev Tomato sabzi:

1. First of all finely chopped tomatoes and green chillies.
2. Then take oil in non-stick pan heat on medium flame and add cumin seeds and Greenchily fry well.Then add tomatoes and fry for 2 minutes and cover it for 5 minutes.
3. After that add all spices and salt and sugar and mix it well then last add 1 cup water to make thick gravy. And again cover for 3 minutes
4. Your dish is ready add sev and coriander leaves for garnishing and flavor.

Tomato Sev Sabzi is a traditional Gujarati recipe that you can prepare easily in minutes. Made with some easily available ingredients like tomatoes, green chilies, oil, jaggery powder, turmeric powder, sev. Now add sugar and add water as. Hi Friends presenting you Kathiyawadi Style Gujarati Sev Tomato Sabji Recipe. This dish is a blend of tomatoes and fried chickpea Sev.

As simple as that Steps to Make Kathiyawadi Sev Tomato sabzi

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