Steps to Prepare Mango Pancake

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mango pancake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mango Pancake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Mango Pancake is something which I have loved my entire life. They’re nice and they look wonderful.

Steps to Prepare Mango Pancake

To get started with this particular recipe, we must prepare a few ingredients. You can cook mango pancake using 11 ingredients and 23 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Mango Pancake:

1. Make ready For the pancake batter:-
2. Take 1 cup Milk
3. Take 1/3 Cup All purpose flour/maida
4. Make ready 3 Tbsp Corn starch
5. Get 3 Tbsp Vanilla custard powder
6. Get 1/4 cup Icing Sugar
7. Get 3 tbsp+2tbsp Butter (for preparing pancakes)
8. Make ready For the filling:-
9. Get 300 ml Whipping cream
10. Take 1/2 Tbsp Icing sugar
11. Get 2-3 Mango,peeled and cut into chunks

Instructions

Instructions to make Mango Pancake:

1. Steps for preparing the batter:-
2. Sift flour,corn starch,custard powder and icing sugar into the mixing bowl.
3. Add milk to dry ingredients.
4. Mix with a whisk until well combined.
5. Add 3 Tbsp of melted butter into the mixture and mix well.
6. Through a sieve,pour the mixture into another bowl.
7. Steps for preparing pancake:-
8. Heat up a non-stick frying pan over a low heat.
9. Grease hot pan with little butter.
10. Pour small amount of batter onto the pan then swirl quickly to form a very thin disk.
11. When small air pockets appear under the pancake, remove the pancake and place on a plate to cool (no need to cook the other side).
12. Repeat the procedure until you finish the mixture.
13. Steps for preparing filling:-
14. Whip the cream,vanilla extract and icing sugar until stiff peaks form.
15. Steps for assembling pancake:-
16. Lay one pancake on a flat surface(clear, smooth side facing down).
17. Spoon some whipped cream onto the middle of the pancake.
18. Place one piece of mango on top.
19. Wrap the filling from four sides of the pancake to form a pillow-like shape.
20. Place it on a plate with the folded side facing down.
21. Repeat the procedure with all the pancakes.
22. Refrigerate them for at least 30 minutes before serving.
23. Enjoy fresh mango pancakes chilled.

As simple as that How to Make Mango Pancake

So that is going to wrap it up with this special food mango pancake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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