Simple Way to Make Cauliflower and Potato Sabzi (dry)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cauliflower and potato sabzi (dry). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cauliflower and Potato Sabzi (dry) is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Cauliflower and Potato Sabzi (dry) is something which I have loved my entire life.

How to Prepare Cauliflower and Potato Sabzi (dry)

To begin with this particular recipe, we have to prepare a few ingredients. You can have cauliflower and potato sabzi (dry) using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Cauliflower and Potato Sabzi (dry):

1. Get 1 medium sized cauliflower
2. Take 2 medium sized potatoes
3. Take as required Oil
4. Make ready 1 tsp red chilli powder
5. Take 1/2 tsp turmeric powder
6. Make ready 1 pinch mustard
7. Take as per taste Salt
8. Take 1 medium sized tomato
9. Get 1 pinch asafoetida (hing)

Instructions

Instructions to make Cauliflower and Potato Sabzi (dry):

1. Cut the Cauliflower and Potato in small size. Cut the tomato also the same size
2. Take the pan, add oil. Once the oil is hot add mustard and asafoetida, turmeric
3. Once mustard crackled add cauliflower, potatoes and tomato. Add red chilli powder and salt. Mix it properly.
4. Cover the pan and cook it on low flame for 15 minutes.
5. Once it is ready you can serve with Bhakhari or Roti.

As simple as that Steps to Make Cauliflower and Potato Sabzi (dry)

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