Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, leftover banana custard pancakes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Leftover Banana Custard Pancakes is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Leftover Banana Custard Pancakes is something which I’ve loved my entire life. They’re fine and they look fantastic.
Recipe of Leftover Banana Custard Pancakes
To get started with this recipe, we have to first prepare a few ingredients. You can have leftover banana custard pancakes using 9 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Leftover Banana Custard Pancakes:
- Make ready 1 cup refine flour
- Get 2 tsp gram flour
- Prepare 2 tsp vanilla custard powder
- Prepare 2 ripe banana(mashed)
- Get 3 tsp sugar
- Get 1/2 tsp fennel seeds
- Make ready As needed Milk for batter
- Prepare As needed Oil for cooking
- Make ready As needed Banana and jam for garnishing
Instructions
Instructions to make Leftover Banana Custard Pancakes:
- Take a pot and add all the ingredients and mix it well.
- Now add milk and make batter with a pourable consistency…..heat a nonstick pan,pour batter and spread it and after bubbles are visible on pancake drop little bit oil on the edges of pancake.
- Now flip the pancake and cook another side also.
- Garnish with banana and jam…pancakes is ready.
As simple as that Easiest Way to Make Leftover Banana Custard Pancakes
So that is going to wrap it up with this special food leftover banana custard pancakes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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