Steps to Make Bomb Ass Potatoes

Chester Clayton   14/07/2020 22:50

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1075
  • 😎 Rating: 4
  • 🍳 Category: Lunch
  • 🍰 Calories: 262 calories
  • Bomb Ass Potatoes
    Bomb Ass Potatoes

    Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bomb ass potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Bomb Ass Potatoes is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Bomb Ass Potatoes is something that I’ve loved my whole life. They are fine and they look wonderful.

    Recipe of Bomb Ass Potatoes

    To begin with this recipe, we have to first prepare a few ingredients. You can have bomb ass potatoes using 9 ingredients and 11 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Bomb Ass Potatoes:

    1. Prepare 4 large potatoes
    2. Take 3 cup shredded cheddar cheese
    3. Make ready 1 packages cream cheese
    4. Make ready 3 tbsp butter or margarine
    5. Take 1/4 cup milk
    6. Prepare 1/2 tbsp garlic powder
    7. Make ready 1/2 tbsp onion powder
    8. Make ready 1/2 tbsp black pepper
    9. Prepare 1 tbsp salt (for water only)

    Instructions

    Instructions to make Bomb Ass Potatoes:

    1. Preheat oven to 425°F. That's right, this ain't yer mama's mashed potatoes.
    2. Skin potatoes, cut into chunks, add salt and potatoes to boiling water (like you are making mashed potatoes).
    3. While yer waitin' on that pot to boil, be productive. Microwave the cream cheese until slightly soft.
    4. When you stick a fork in them taters, and they are mushy, drain 'em! Return them to the pot.
    5. Add milk, pepper, onion powder, garlic powder, margarine, 2 cups cheese (saving the rest), and my favorite ingredient, the cream cheese.
    6. Mash that $hit!
    7. Make it creamy. Put some muscle into it. Fine! Use the mixer if you can't handle the pressure.
    8. Get out a baking dish. You know, the one that you use for cake recipes? (I used an 11x7) Pour that delicious potato goodness in there and spread it around like your life depended on it.
    9. Add remaining cheese on top. If it doesn't look like enough, add some more. We don't want to skip out on this part.
    10. Bake for about 25-30 minutes so cheese is beautifully bubbly and golden.
    11. To turn this into Bomb-Diggety Ass Potatoes, cook up some bacon and add that with some green onions after your mashing session. CAUTION: You may wake up the next day wondering what happened.

    As simple as that Recipe of Bomb Ass Potatoes

    So that is going to wrap this up for this exceptional food bomb ass potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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