Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sprouted fenugreek -raisin sabzi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sprouted Fenugreek -raisin sabzi is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Sprouted Fenugreek -raisin sabzi is something that I have loved my entire life. They’re nice and they look wonderful.
Easiest Way to Make Sprouted Fenugreek -raisin sabzi
To begin with this particular recipe, we have to prepare a few components. You can have sprouted fenugreek -raisin sabzi using 9 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Sprouted Fenugreek -raisin sabzi:
- Get 1 cup Sprouted Fenugreek
- Make ready 10-15 raisin
- Take 2 tbsp curd
- Prepare Masala
- Make ready 1/4 tbsp Haldi,
- Get 1/2 tsp chilli powder,
- Get 1/2tsp Coriander powder
- Make ready 1 tbsp oil
- Make ready as needed Add slight water
Instructions
Instructions to make Sprouted Fenugreek -raisin sabzi:
- Take Sprouted Fenugreek
- Heat oil add jeera
- In curd add all spices mix it well.
- Now add this curd in oil and stir it continuously
- Then add Sprouted Fenugreek
- Add rasin
- Dish is ready
As simple as that Simple Way to Prepare Sprouted Fenugreek -raisin sabzi
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