Recipe of Moringa leaves poriyal/drumstick leaves sabzi

Eugene Huff   05/09/2020 18:40

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 774
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 146 calories
  • Moringa leaves poriyal/drumstick leaves sabzi
    Moringa leaves poriyal/drumstick leaves sabzi

    Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, moringa leaves poriyal/drumstick leaves sabzi. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Moringa leaves poriyal/drumstick leaves sabzi is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Moringa leaves poriyal/drumstick leaves sabzi is something which I’ve loved my whole life. They are nice and they look wonderful.

    Moringa leaves also called as Murungai Keerai, has important vitamins, minerals and abundant proteins. Moringa leaves are considered beneficial for people trying to lose weight. Different studies conducted on animals show that moringa can decrease fat f.

    Easiest Way to Prepare Moringa leaves poriyal/drumstick leaves sabzi

    To get started with this recipe, we have to first prepare a few ingredients. You can have moringa leaves poriyal/drumstick leaves sabzi using 6 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Moringa leaves poriyal/drumstick leaves sabzi:

    1. Take 2 cup Moringa leaves -
    2. Get 1 Onion chopped -
    3. Take -3tsp Red chillies crushed
    4. Make ready as per taste Salt
    5. Make ready as per taste Coconut
    6. Prepare As needed Oil

    Drumstick leaves or Moringa as its called in the western world has been used for centuries as folk medicine in India. In Ayurvedic traditional medicine, the leaves are believed to affect blood pressure and glucose levels. Drumstick leaves are given to nursing mothers in the belief that they increase. Its leaves are turing yellow and kind curly leaves.


    Instructions

    Instructions to make Moringa leaves poriyal/drumstick leaves sabzi:

    1. Heat a pan add oil then the chopped onion. once its slightly brown add the crushed chillies and the add the moringa leaves
    2. Once the leaves are cooked add salt and sufficient scraped coconut to it.
    3. Serve hot.

    Is it due to any fungus or nutrient problem Thanks Raji. Hi all, I am attaching my drumstick plant picture. Its leaves are turing yellow and kind curly leaves. Moringa leaf with grated coconut recipe. Best & easy way to make healthy green vegetable dish.

    As simple as that Recipe of Moringa leaves poriyal/drumstick leaves sabzi

    So that is going to wrap it up for this exceptional food moringa leaves poriyal/drumstick leaves sabzi recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close