Steps to Make Green meethi bomb

Herbert Wolfe   28/09/2020 03:41

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 185
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 165 calories
  • Green meethi bomb
    Green meethi bomb

    Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, green meethi bomb. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

    Green meethi bomb is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Green meethi bomb is something which I have loved my whole life.

    Guide to Prepare Green meethi bomb

    To get started with this recipe, we must prepare a few components. You can cook green meethi bomb using 12 ingredients and 8 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Green meethi bomb:

    1. Make ready 1 litre Whole milk
    2. Get 1 cup green Meethi puree
    3. Take 100 Gram Ghee
    4. Prepare 1 Cup Atta
    5. Prepare 3/4 Cup fine sugar
    6. Get 2 tsp fennel seeds
    7. Prepare 1 tsp Sonth (dried, powdered ginger)
    8. Take 2 tbsp black pepper
    9. Prepare 1/2 cup coconut powder
    10. Make ready as needed dry nuts as choice
    11. Prepare 1 tsp elachi powder
    12. Prepare 1/2 cup coconut powder for covering

    Instructions

    Instructions to make Green meethi bomb:

    1. First take milk in a wide heavy bottom pan and turn the heat on middium. Once the milk boiling lower the heat. Continue to boil the milk till it is reduced to3/4.
    2. When milk is boling, in another heavy kadahi melt the ghee and add the atta.
    3. Stir fry, over low heat till the colour of aata should be a light brown. Shut off the heat. Now in atta mixture, add the sugar, black pepper,sauf, sonth, dry nuts,elachi powder and mix very well.
    4. When milk reduce, add grind green meethi paste.and stir continuously till thick consistancy
    5. At time Aata mixture is now add into thick green milk.
    6. Add coconut powder and again mix well.
    7. Take a small amount of the mixture in your palm and make a small round ball. Roll in coconut powder.
    8. Store in air tight containers in freeze. It is good for 3-4 days.

    As simple as that Recipe of Green meethi bomb

    So that’s going to wrap this up for this exceptional food green meethi bomb recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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