Recipe of From Scratch Chicken Pot Pie

Martin Byrd   02/09/2020 02:05

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1125
  • 😎 Rating: 4.5
  • 🍳 Category: Dinner
  • 🍰 Calories: 272 calories
  • From Scratch Chicken Pot Pie
    From Scratch Chicken Pot Pie

    Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, from scratch chicken pot pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

    From Scratch Chicken Pot Pie is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. From Scratch Chicken Pot Pie is something that I have loved my whole life.

    Recipe of From Scratch Chicken Pot Pie

    To begin with this particular recipe, we must prepare a few components. You can have from scratch chicken pot pie using 10 ingredients and 15 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make From Scratch Chicken Pot Pie:

    1. Get 3-4 chicken breast
    2. Get 1 cup heavy cream
    3. Make ready 1/3 cup all-purpose flour
    4. Prepare 1 cup carrots
    5. Make ready 1 cup yellow or sweet onion
    6. Take 1 cup celery or 1 no salt added can corn
    7. Get 2 cups unsalted chicken stock
    8. Get 2-4 tablespoons butter or margarine
    9. Prepare to taste salt and pepper
    10. Prepare 1 package pre made pie crust crust

    Instructions

    Steps to make From Scratch Chicken Pot Pie:

    1. Put a little bit of olive oil in the bottom of a big saucepan and cook chicken season the chicken how you like
    2. Remove the chicken and set it aside in a bowl with the juices
    3. Add chopped up carrots, first because they require longer cooking, cook halfway through, with 1-2 tbls of butter
    4. Add 1-2 tbls of butter,onions and celery, season with season salt,garlic powder, little bit of pepper,cook both the carrots and the onions until done
    5. If using corn instead of celery add can of corn after the vegetables are through cooking
    6. Add flour and stir until you no longer see the white
    7. Add the chicken back into the pan
    8. Add 2 cups of chicken stock and 1 cup of heavy cream
    9. Add salt and pepper to taste
    10. Cook until thick
    11. Preheat oven to 400
    12. Line a 9 inch circular baking dish with one pie crust (I use this dish because it holds all the contents well) (you can use a square dish if you would like or pre made pie crust thats thawed, you will just have to cook more than one pie)
    13. Add all the contents to the baking dish from the pan
    14. Put another pie crust on top of the filling make sure you have a good seal around or the contents will spill out, also make sure you put at least four slits in the top so it can vent
    15. Cook until pie crust is golden brown, usually 20 to 30 minutes depending on how your oven cooks

    As simple as that Recipe of From Scratch Chicken Pot Pie

    So that is going to wrap this up with this exceptional food from scratch chicken pot pie recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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