Easiest Way to Prepare Barbecued Chinese Chicken Lettuce Wraps

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, barbecued chinese chicken lettuce wraps. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Barbecued Chinese Chicken Lettuce Wraps is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Barbecued Chinese Chicken Lettuce Wraps is something that I have loved my whole life.

Easiest Way to Prepare Barbecued Chinese Chicken Lettuce Wraps

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook barbecued chinese chicken lettuce wraps using 12 ingredients and 3 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Barbecued Chinese Chicken Lettuce Wraps:

1. Make ready 2 tablespoons light colored oil, such as vegetable oil or peanut oil
2. Take 1 pound chicken meat, finely diced
3. Prepare 2 cups shiitake mushrooms, finely diced
4. Take Coarse salt and coarse black pepper
5. Prepare 3 cloves garlic, finely diced
6. Get 1 inch ginger root, finely diced
7. Make ready 1 orange, zested, squeezed
8. Take 1/2 red bell pepper, finely diced
9. Prepare 6 to 8 ounces, water chestnuts, finely diced
10. Take 3 scallions, chopped
11. Make ready 3 tablespoons hoisin, Chinese barbecue sauce, available on Asian foods aisle of market
12. Take 1/2 large head iceberg lettuce, core removed, head quartered

Instructions

Instructions to make Barbecued Chinese Chicken Lettuce Wraps:

1. Preheat a large skillet or wok to high. Add oil to hot pan. - - Add chicken to the pan and sear meat by stir frying a minute or two. - Add mushrooms and cook another minute or two. - Add salt and pepper to season, then garlic and ginger. Cook a minute more. - Grate zest into pan, add bell pepper bits, chopped water chestnuts and scallions. Cook another minute, continuing to stir fry mixture. - Add hoisin Chinese barbecue sauce and toss to coat the mixture evenly.
2. Transfer the hot chopped barbecued chicken to serving platter and pile the quartered wedges of crisp iceberg lettuce along side.
3. To eat, pile spoonfuls into lettuce leaves, wrapping lettuce around fillings and squeeze an orange wedge over. - - Optional: add a few drops of fresh orange juice to spoonful of mixture

As simple as that How to Make Barbecued Chinese Chicken Lettuce Wraps

So that is going to wrap it up for this special food barbecued chinese chicken lettuce wraps recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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