Simple Way to Prepare Savory turkey and sweet potato pot pie

Luke Doyle   17/10/2020 04:00

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 732
  • 😎 Rating: 4.3
  • 🍳 Category: Dinner
  • 🍰 Calories: 284 calories
  • Savory turkey and sweet potato pot pie
    Savory turkey and sweet potato pot pie

    Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, savory turkey and sweet potato pot pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

    Savory turkey and sweet potato pot pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Savory turkey and sweet potato pot pie is something that I have loved my whole life. They are fine and they look wonderful.

    Make the biscuits: Combine the flour, baking powder, baking soda and salt in a bowl. Roll out pie crust and cut out shapes and top each ramekin or just cover entire top of each. Brush crust with an egg wash.

    How to Prepare Savory turkey and sweet potato pot pie

    To begin with this particular recipe, we must prepare a few ingredients. You can cook savory turkey and sweet potato pot pie using 15 ingredients and 9 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Savory turkey and sweet potato pot pie:

    1. Get pot pie
    2. Make ready 5 medium sweet potatoes,
    3. Prepare 1/4 cup salted butter
    4. Get 1/2 tbsp salt
    5. Make ready 5 oz cream cheese
    6. Prepare 2 lb lean ground tukey
    7. Make ready 1 1/2 lb frozen peas and carrot combo
    8. Take 8 pearl onions/ cooked and sliced in half
    9. Make ready 1 1/2 cup chicken stock
    10. Get 1/4 cup flour
    11. Prepare 1 tbsp worcestershire sauce
    12. Make ready 1 homemade pie crust
    13. Prepare 1 beaten egg for egg wash on pie crust
    14. Take 1/2 tbsp rosemary
    15. Take 1 pepper to taste

    A satisfying sweet potato recipe that's comfort food without the guilt! Chicken, Sweet Potato and Swiss Chard Phyllo Pot Pie Keep phyllo sheets in the freezer, so you're always ready to whip up this delicoius savory pie. Swiss chard and sweet potatoes amp up the. Strain the potatoes well, whip in the mixer with the remaining ingredients.


    Instructions

    Instructions to make Savory turkey and sweet potato pot pie:

    1. Roast sweet potatoes for 75-90 minutes until tender in a 400°F oven. This step can be done a day in advance. I like baking them tender for the flavor.
    2. Peel and mash patotoes with butter and 1/2 of the salt.
    3. Blend in cream cheese until incorporated. Set aside.
    4. In large skillet, cook ground turkey until cooked through Add peas and carrots and onions and cook 2 minutes.
    5. Sprinkle flour over meat and stir for a few minutes to cook flour. Slowly add chicken stock. Keep stirring until slightly thickened. Add in rest of salt , rosemary and worcestershire sauce.
    6. In 10 ounce ramekins or individual oven proof bowls fill each with meat mixture and top with mashed sweet potatoes.
    7. Roll out pie crust and cut out shapes and top each ramekin or just cover entire top of each. Brush crust with an egg wash.
    8. Place ramekins in a roasting pan and cook in preheated 400°F, oven. Bake15 - 20 minutes or until crust turns golden.
    9. You can place it in same way in a 2 1/2 or 3 quart dish. Just bake 20-25 minutes.

    Cut the butter into flour and kosher salt until butter is pea-size. Slowly add the water until the dough is formed. Note: If your pie edge starts to brown too quickly, place strips of foil over the crust edges. Recipe Source: "The Up South Cookbook: Chasing Dixie in a Brooklyn Kitchen" by Nicole A. Taylor (Countryman Press) Reprinted with express permission.

    As simple as that Steps to Make Savory turkey and sweet potato pot pie

    So that is going to wrap this up for this exceptional food savory turkey and sweet potato pot pie recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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