Steps to Make Healthy Daal Bomb

Lelia Rodriquez   29/06/2020 14:21

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 431
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 270 calories
  • Healthy Daal Bomb
    Healthy Daal Bomb

    Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, healthy daal bomb. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Healthy Daal Bomb is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Healthy Daal Bomb is something which I’ve loved my entire life. They’re nice and they look fantastic.

    Guide to Prepare Healthy Daal Bomb

    To begin with this recipe, we must first prepare a few ingredients. You can have healthy daal bomb using 16 ingredients and 7 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Healthy Daal Bomb:

    1. Make ready 1 cup soaked moong daal
    2. Take 1 cup boiled noodles
    3. Prepare 1/2 cup boiled mixed sprouts
    4. Take 3 boiled potatoes
    5. Prepare 1/2 grated carrot
    6. Prepare 1/2 cup boiled peas
    7. Get 1/2 cup boiled corns
    8. Prepare 6-7 Bread toast
    9. Get 1 1/2 inch chopped ginger
    10. Make ready 3 tsp coriander leaves
    11. Make ready 1 tsp red chilli powder
    12. Prepare 1 tsp coriander powder
    13. Take 1/2 tsp garam masala powder
    14. Take 1/2 tsp amchoor powder
    15. Take As needed Oil for shallow fry
    16. Make ready to taste Salt

    Instructions

    Steps to make Healthy Daal Bomb:

    1. Coarsly grind boiled sprouts and boil the soaked moong daal for 5 minutes
    2. Mix all the ingredients except moong daal, noodles and besan
    3. Make the paste of besan flour
    4. Fry the noodles and keep it aside.
    5. Make the balls of the mixture dip in the besan flour and wrap moong daal around keep all the balls in the fridge for 10 minutes
    6. Remove from the fridge and fry until golden brown
    7. Decorate according to the picture and serve hot with ketchup or schejwan sauce

    As simple as that Easiest Way to Make Healthy Daal Bomb

    So that is going to wrap this up for this exceptional food healthy daal bomb recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close