Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, watercress steak salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Watercress Steak Salad is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Watercress Steak Salad is something that I have loved my whole life.
Recipe of Watercress Steak Salad
To get started with this particular recipe, we have to prepare a few components. You can cook watercress steak salad using 13 ingredients and 16 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Watercress Steak Salad:
Make ready Salad Dressing
Make ready 2 tbsp olive oil, extra virgin
Get 1 tbsp fresh lemon juice
Make ready 1/2 tsp worcestershire sauce
Take 1/2 tsp dijon mustard
Take 1 kosher salt to taste
Take 1 1/2 cup shallots large
Take 6 cup watercress
Take 2 oz crumbled Stilton or Bleu cheese
Prepare Steak
Take 14 oz NY strip steak
Prepare 2 stick fresh thyme
Make ready 1 tbsp butter
Instructions
Instructions to make Watercress Steak Salad:
FOR THE DRESSING:
In a small bowl, whisk 2 TBSP of the olive oil, the lemon juice, Worcestershire sauce, mustard, and a generous pinch of salt.
FOR THE STEAK:
In a 10 inch straight-sided pan, heat the remaining oil over medium-high heat until hot.
Cook the steak, without disturbing, swirling the oil in the pan occasionally, until the bottom of the steak is browned, about 4 minutes.
Flip the steak, cook for 3-4 minutes more, and place thyme sprigs on the steaks.
Add butter the the pan and baste using a spoon, allowing the butter to drip over the thyme to help incorporate flavors with the steak.
Transfer the steaks to a cutting board to rest; discard the thyme sprigs.
FOR THE REST:
Turn the heat to low and cook the shallots, stirring frequently, until softened and lightly browned (5-8 minutes).
Use a spatula or spoon to break apart the shallot slices and to incorporate some of the brown bits from the pan.
Remove from the heat and let cool slightly.
Slice the beef thinly.
Rewhisk the dressing until incorporated.
In a large bowl, add the watercress, shallots, dressing, and cheese with a pinch of salt and pepper and mix to combine.
Plate the salad and tip with an equal amount of steak fanned on top.
As simple as that Simple Way to Prepare Watercress Steak Salad
So that’s going to wrap this up for this exceptional food watercress steak salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!