How to Prepare Hawaiian Style Garlic Shrimp

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hawaiian style garlic shrimp. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Hawaiian Style Garlic Shrimp is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Hawaiian Style Garlic Shrimp is something that I have loved my entire life.

Recipe of Hawaiian Style Garlic Shrimp

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hawaiian style garlic shrimp using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Hawaiian Style Garlic Shrimp:

1. Get 250 grams without the shells Shrimp
2. Get For the marinade:
3. Get 1 to 2 cloves Garlic
4. Make ready 3/4 to 1 teaspoon Salt
5. Take 1 tbsp White wine
6. Prepare 2 tbsp Olive oil
7. Prepare 1 Coarsely ground black pepper

Instructions

Steps to make Hawaiian Style Garlic Shrimp:

1. Chop up the garlic. Peel the shrimp, and devein by making a shallow cut through the back side and washing in salted water to remove the digestive tract. Pat dry.
2. Put all the ingredients in a bowl and mix together. Marinate in the refrigerator for at least 1 hour.
3. Put all the ingredients including the marinade into a pan over medium heat. Cook slowly, being careful not to let it burn, until it's done.
4. Enjoy while piping hot.
5. If you'd prefer it to be less salty, reduce the amount of salt.

As simple as that Recipe of Hawaiian Style Garlic Shrimp

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