Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, cajun teriyaki garlic shrimp. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cajun Teriyaki Garlic Shrimp is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Cajun Teriyaki Garlic Shrimp is something that I’ve loved my entire life.
Steps to Make Cajun Teriyaki Garlic Shrimp
To get started with this particular recipe, we must first prepare a few components. You can have cajun teriyaki garlic shrimp using 8 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Cajun Teriyaki Garlic Shrimp:
- Get 10 Large thawed cooked shrimp
- Make ready garlic powder (enough to cover shrimp)
- Take pinch ground black pepper
- Prepare (McCormick) Cajun seasoning (enough to cover shrimp)
- Prepare tbsp honey
- Take 2 tbsp Teriyaki marinade and sauce (Kikkoman)
- Get 2 tbsp oil (olive or canola)
- Prepare 1 Skillet
Instructions
Instructions to make Cajun Teriyaki Garlic Shrimp:
- Heat oil in a skillet…
- Season shrimp with garlic, black pepper, Cajun seasoning…
- Saute' shrimp for about 5 minutes… add honey and Teriyaki marinade…saute' another 2 minutes…
- Serve hot and enjoy!!!
As simple as that Guide to Prepare Cajun Teriyaki Garlic Shrimp
So that is going to wrap this up with this special food cajun teriyaki garlic shrimp recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
