Simple Way to Make Honey Garlic Shrimp

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, honey garlic shrimp. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Honey Garlic Shrimp is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Honey Garlic Shrimp is something that I have loved my whole life. They are nice and they look wonderful.

Steps to Prepare Honey Garlic Shrimp

To begin with this particular recipe, we must prepare a few components. You can cook honey garlic shrimp using 8 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Honey Garlic Shrimp:

1. Make ready 1/3 cup honey
2. Make ready 1/4 cup soy sauce, reduced sodium recommended
3. Get 3 cloves garlic, minced
4. Make ready 1 tsp. minced fresh ginger (or 1/4 tsp. dried)
5. Take 1 lb. small uncooked shrimp, peeled and deveined
6. Make ready 2 tsp. olive oil
7. Prepare 2 tsp. cornstarch
8. Get 2 tsp. water

Instructions

Instructions to make Honey Garlic Shrimp:

1. Whisk the honey, garlic, soy sauce and ginger (if using) in a medium bowl.
2. Place the shrimp and half of the marinade in a large Ziploc bag or Tupperware with lid. Give them a quick stir and place in the fridge for a minimum of 15 minutes.
3. Cover and place the rest of the marinade separately in the fridge for later use. Mix the cornstarch and water into a small bowl and set it aside.
4. Heat olive oil in a skillet over medium-high heat. Place shrimp into the skillet and discard the used marinade.
5. Cook shrimp on one side until cooked through…this only takes a couple of minutes. Then flip the shrimp and pour the unused marinade in the skillet. Stir in the cornstarch slurry.
6. Once the shrimp is completely cooked through and no longer opaque, it is ready to serve.

As simple as that Steps to Make Honey Garlic Shrimp

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