Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pineapple chutney. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pineapple Chutney is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Pineapple Chutney is something which I have loved my whole life.
Steps to Prepare Pineapple Chutney
To get started with this particular recipe, we have to first prepare a few components. You can cook pineapple chutney using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Pineapple Chutney:
- Prepare 1 pineapple
- Take 1/2 spoon salt
- Prepare 1/2 spoon sugar
- Make ready 6 raisins
- Make ready 1/2 spoon black mustard seeds
- Make ready 1/2 spoon pepper powder
- Get 1/2 cup water
Instructions
Instructions to make Pineapple Chutney:
- Cut and griend the pineapple in the blender.
- Then in a pan add oil, once it heat then add black mustard seeds. Once it spluttered then add the blended pineapple, salt, sugar and raisins.
- Then add water and let it cooked for 15 to 20 minutes in medium flame.
- Once it converts to thick gravy, pineapple chutney is ready. Check salt and sweet before serve. If you feel need more, add as per your taste.
As simple as that Recipe of Pineapple Chutney
So that is going to wrap it up with this special food pineapple chutney recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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