Guide to Prepare Ssam Lettuce Wraps

Pauline Mathis   06/06/2020 03:14

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 257
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 279 calories
  • Ssam Lettuce Wraps
    Ssam Lettuce Wraps

    Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ssam lettuce wraps. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

    Ssam Lettuce Wraps is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Ssam Lettuce Wraps is something that I have loved my entire life. They are nice and they look wonderful.

    Recipe of Ssam Lettuce Wraps

    To get started with this recipe, we have to prepare a few ingredients. You can have ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Ssam Lettuce Wraps:

    1. Prepare 1 lb bacon or
    2. Get 1 lb stew meat sliced thinly
    3. Get 2 cups white or brown rice
    4. Prepare 1 head green leaf lettuce
    5. Take 3 green onions
    6. Get 4-5 garlic cloves (minced)
    7. Make ready 1 1/2 tsp sesame seed oil
    8. Take 1/2 tsp sugar

    Instructions

    Instructions to make Ssam Lettuce Wraps:

    1. Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
    2. In medium pan or pot cut up bacon in 3 quarters.
    3. While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
    4. 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
    5. Wash your lettuce.
    6. When rice is finally done. Make your wraps and chove your face full.

    As simple as that How to Prepare Ssam Lettuce Wraps

    So that is going to wrap it up for this exceptional food ssam lettuce wraps recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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