Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, gurasa da miyar ganye. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Gurasa da miyar ganye is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Gurasa da miyar ganye is something that I have loved my whole life. They are fine and they look fantastic.
Miyan Taushe is a blend of pumpkin leaves spiced with pepper, groundnut and Dawadawa (or Iru). A popular dish found in the Northern part of Nigeria. Yadsa Ake soyayyan dankalin Hausa da miyar kwai a saukake cikin sauki acikin harshen Hausa daga wikihausa.com.ng.
To get started with this recipe, we must prepare a few ingredients. You can have gurasa da miyar ganye using 10 ingredients and 1 steps. Here is how you can achieve that.
Ingredients
Ire-iren miya sun hacTa da miyar kuteNa Oaga nan, sav ganye da ake kira irin ganye ne rnai goge jikin abin da. Gurasa - abinci da samfur samu ta hanyar yin burodi, steaming ko frying kullu hada da akalla gari da kuma ruwa. A mafi yawan lokuta, gishiri an kara da cewa kuma amfani da shi azaman disintegrating wakili kamar yisti. Sarkakken gurasa da gurasa (a cikin tanda).
Instructions
Na biyu darasi / Daga Hoton. Zaka iya ƙarawa zuwa qwai cikin gurasa da kayan lambu da ganye. Contact Majalisar Agaji Jibwis Ganye on Messenger. Jibwis social media ganye adamawa state. Yeryüzü > Afrika > Nijerya > Adamawa Eyaleti > Ganye > Ganye.
So that is going to wrap this up for this special food gurasa da miyar ganye recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Print this page