Recipe of Imli Chutney

Edwin Joseph   12/08/2020 11:27

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 923
  • 😎 Rating: 4.1
  • 🍳 Category: Dessert
  • 🍰 Calories: 282 calories
  • Imli Chutney
    Imli Chutney

    Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, imli chutney. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Imli Chutney is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Imli Chutney is something which I have loved my whole life.

    Recipe of Imli Chutney

    To get started with this particular recipe, we must prepare a few ingredients. You can have imli chutney using 8 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Imli Chutney:

    1. Get 200 gram tamarind
    2. Get 500 ml water
    3. Take 300 gram jaggery
    4. Prepare to taste Salt
    5. Take 1/2 tsp black salt
    6. Take 1 tbsp roasted cumin powder
    7. Make ready 1 tbsp chat masala
    8. Get 1 tbsp red chili powder

    Instructions

    Instructions to make Imli Chutney:

    1. Take a pan and add tamarind after cleaning.Now add water and jaggery.Cook it until pulpy.
    2. Cook in medium flame for 12 to 15 minutes.Add all spices written in ingredients.You can add spices according to your taste.
    3. After pulpy sieve all cooked tamarind nicely to remove all lumps and skins of tamarind.If your chutney is too liquid in consistancy then cook for more 5 minutes.

    As simple as that Steps to Make Imli Chutney

    So that is going to wrap this up for this exceptional food imli chutney recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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