Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken pot pie cupcakes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken pot pie cupcakes is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken pot pie cupcakes is something that I have loved my whole life.
Steps to Make Chicken pot pie cupcakes
To get started with this recipe, we must prepare a few components. You can cook chicken pot pie cupcakes using 6 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Chicken pot pie cupcakes:
- Take 2 chicken breast,poached and diced
- Make ready 2 can (14.5) cream of chicken soup
- Prepare 2 cup frozen mixed veggies
- Prepare 1 1/2 cup shredded cheddar cheese
- Get 1 1/2 tsp onion powder
- Make ready 3 can refrigerated biscuits
Instructions
Instructions to make Chicken pot pie cupcakes:
- Preheat 400ยฐ. Mix all ing. but biscuits together in a large bowl.
- Lightly grease muffin tin and press biscuits in bottom of each cup.
- Evenly spoon pot pie mix in biscuit cups and top with another biscuit smashed flat
- You dont HAVE to top biscuit but,that's how we prefer it.
- Cook 15 mins or possibly longer depending on biscuits
- Let cool for a few mins. Then serve.
As simple as that Simple Way to Prepare Chicken pot pie cupcakes
So that’s going to wrap this up with this exceptional food chicken pot pie cupcakes recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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