Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, coriander chutney or dhania chutney. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Coriander Chutney or Dhania Chutney is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Coriander Chutney or Dhania Chutney is something which I’ve loved my entire life. They’re nice and they look wonderful.
Easiest Way to Make Coriander Chutney or Dhania Chutney
To begin with this recipe, we have to first prepare a few ingredients. You can have coriander chutney or dhania chutney using 5 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Coriander Chutney or Dhania Chutney:
- Make ready 3 tomato
- Prepare 8-10 garlic cloves,
- Get 10-15 green chillies,
- Take 1/2 bunch of dhania patta (almost 50 gm),
- Take to taste, Salt
Instructions
Instructions to make Coriander Chutney or Dhania Chutney:
- Chop tomato roughly.
- Take peeled garlic cloves & dhania patta.
- Take 10-15 green chillies & salt
- Take a mixer jar, add all the ingredients with the given sequence.
- Grind it to a ' not so fine paste ' (not coarse but not fine).
- Take out in a small bowl.
- It's a very good condiment used in various meals.
As simple as that Recipe of Coriander Chutney or Dhania Chutney
So that is going to wrap it up with this exceptional food coriander chutney or dhania chutney recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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