Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, homemade gurasa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Homemade Gurasa is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Homemade Gurasa is something which I have loved my entire life. They’re nice and they look fantastic.
Guide to Make Homemade Gurasa
To get started with this particular recipe, we have to prepare a few components. You can have homemade gurasa using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Homemade Gurasa:
- Prepare 2 cups flour
- Make ready 2 tbspn powered milk
- Take 1 tbspn sugar
- Get 1 cup Warm water or as required
- Take 1 tspn active yeast
- Prepare 1 tspn salt
- Get Oil
- Make ready Tomatoes (chopped)
- Prepare Onion(chopped)
- Prepare Capsicum "red n green"(chopped)
- Get Yaji(kuli)
Instructions
Instructions to make Homemade Gurasa:
- Soak yeast wit warm water for 5mins. Mix all the dry ingredients in a bowl n mix. Add soaked yeast n water,mix well and make a very thick n smooth batter. Cover and let it rise for 1hr.
- Set a pan on fire n drizzle with some oil, scoop d batter n spread in d pan,toast for some minutes, flip when d bottom is golden brown. Remove when both sides are golden.
- Gurasa bread is readyyyyy.
- Cut it into smaller size.Add chopped veggies,oil,yaji and mix well.
- Emmmmmπππ
- Delicious π€€π€€πππ.
As simple as that Recipe of Homemade Gurasa
So that is going to wrap this up for this exceptional food homemade gurasa recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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