Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet biscuits bomb. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sweet biscuits bomb is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Sweet biscuits bomb is something that I have loved my whole life.
How to Make Sweet biscuits bomb
To begin with this recipe, we have to prepare a few components. You can have sweet biscuits bomb using 11 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Sweet biscuits bomb:
- Take 8 Marie biscuits
- Prepare 4 teaspoons mango jelly(use whatever available with you)
- Take 1 tbsp butter
- Take 4-5 tbsp powder sugar
- Get 1/4 teaspoon vanilla essence
- Get 1/4 cup flour
- Get 2 tbsp drinking chocolate (optional or you can add anything)
- Prepare As required Milk
- Get 1/4 teaspoon baking powder
- Take 1 tbsp cornflour
- Get As required Oil to fry
Instructions
Steps to make Sweet biscuits bomb:
- First take the biscuit. Apply jelly on one and cover it by the other.
- Now for the batter. In a bowl add butter and sugar. Mix it well. Now add vanilla essence. Madia, drinking chocolate, cornflour. Mix them well. Now add milk as required to make the batter. It should be a thick consistency so that the biscuit can be coated well.
- Now heat oil in a pan and once it get oil lower the flame and fry it both sides. High flame will burn it. As my one got burnt because I kept it on high flame. It is crispy outside and soft inside. Enjoy it hot.
As simple as that How to Make Sweet biscuits bomb
So that is going to wrap this up with this special food sweet biscuits bomb recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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