Easiest Way to Make Fried gurasa with egg

Randy Reed   25/09/2020 18:08

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 1130
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 268 calories
  • Fried gurasa with egg
    Fried gurasa with egg

    Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried gurasa with egg. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

    Fried gurasa with egg is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Fried gurasa with egg is something which I have loved my whole life.

    Gurasa is a popular haush dish especially in Kano in the northern part of Nigeria. This recipe is so delicious I can assure you that. An easy affordable recipe with a few simple staple ingredients.

    Easiest Way to Make Fried gurasa with egg

    To begin with this particular recipe, we must prepare a few components. You can have fried gurasa with egg using 6 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Fried gurasa with egg:

    1. Make ready Gurasa
    2. Get eggs
    3. Get spices
    4. Prepare onion
    5. Get seasoning
    6. Take oil for frying

    And again eat it with rice :). enjoy! Learn how to make Sudan's famous gurasa bread with these simple and great instructions. A five-minute, one-skillet meal that combines luffa gourd with eggs, lightly seasoned with fish sauce. When it comes to eggs, some like them runny and some like them cooked fully through.


    Instructions

    Instructions to make Fried gurasa with egg:

    1. Steam your gurasa to make it soft,cut it into your desire shape and kee it aside
    2. Break and beat your egg,add seasoning,spices and onion
    3. Dip your gurasa into the egg mixture and fry in hot oil on medium heat until golden brown
    4. Strain the oil in a colander and serve with tea or drinks

    Almost always, stir-fried eggs should be smooth and silky. Please remember the following four important factors to achieve that ultimate feathery. I think that the fried egg on top made it look nicer. Turn the egg over and cook the other side for another minute or until the egg is completely cooked. Remove the egg and put in a plate.

    As simple as that Steps to Make Fried gurasa with egg

    So that’s going to wrap it up for this exceptional food fried gurasa with egg recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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