Easiest Way to Make Swedish Meatballs

Mario Leonard   06/06/2020 14:17

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1334
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 283 calories
  • Swedish Meatballs
    Swedish Meatballs

    Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, swedish meatballs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

    Swedish Meatballs is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Swedish Meatballs is something that I’ve loved my entire life. They are nice and they look fantastic.

    Recipe of Swedish Meatballs

    To begin with this particular recipe, we must prepare a few ingredients. You can cook swedish meatballs using 17 ingredients and 7 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Swedish Meatballs:

    1. Prepare 1 lb ground beef
    2. Make ready 1/4 cup panko bread crumbs
    3. Prepare 1/4 chopped onion
    4. Take 1 tablespoon parsley, chopped
    5. Prepare 1/2 teaspoon garlic powder
    6. Make ready 1/2 teaspoon salt
    7. Take 1/4 teaspoon nutmeg (optional)
    8. Get 1/4 teaspoon all spice (optional)
    9. Get 1/8 teaspoon pepper
    10. Prepare 1 egg
    11. Take 1 tablespoon olive oil
    12. Take 5 tablespoon butter
    13. Prepare 3 tablespoon flour
    14. Get 2 cups beef broth
    15. Get 1 cup heavy cream
    16. Get 1 tablespoon Worcestershire sauce
    17. Prepare 1 teaspoon Dijon mustard

    Instructions

    Instructions to make Swedish Meatballs:

    1. Combine beef, bread crumbs, onions, parsley, parsley, garlic powder, salt, nutmeg, all spice, pepper, egg in a bowl. Mix well, and create 12 meatballs
    2. Heat skillet to medium-high and cook meatballs, turning them so they are evenly cooked
    3. Put on a plate and set aside
    4. Next, mix oil and butter in skillet and whisk in the flour
    5. Slowly mix in beef broth heavy whipping, Worcestershire, Dijon. Bring to a boil and mix well until sauce has thickened
    6. Put cooked meatballs in with the sauce and coat them. Sprinkle parsley to garnish
    7. Serve over noodles or white rice. Enjoy!

    As simple as that Recipe of Swedish Meatballs

    So that is going to wrap this up for this special food swedish meatballs recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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