Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, seared mango, pomegranate & cactus salsa. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Seared Mango, Pomegranate & Cactus Salsa is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Seared Mango, Pomegranate & Cactus Salsa is something that I’ve loved my entire life.
Recipe of Seared Mango, Pomegranate & Cactus Salsa
To get started with this particular recipe, we must first prepare a few ingredients. You can have seared mango, pomegranate & cactus salsa using 7 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Seared Mango, Pomegranate & Cactus Salsa:
- Prepare 1 ripe Mango
- Prepare 1/2 Red onion finely chopped
- Prepare 1/2 Pomegranate seeds
- Prepare 1 Red or Green Jalapeño finely chopped
- Take 1 cup Cactus finely chopped
- Make ready 1 lime Juice & Zest
- Make ready 1/2 cup chopped Coriander
Instructions
Instructions to make Seared Mango, Pomegranate & Cactus Salsa:
- Peel & slice the Mango. Sear in a hot non stick pan for 30 seconds each side then remove from heat allowing it to cool
- Toss remaining ingredients together in a bowl.
- Chop Mango till it resembles a mash like consistency & add to the mixture. Season & serve.
As simple as that How to Make Seared Mango, Pomegranate & Cactus Salsa
So that’s going to wrap it up with this exceptional food seared mango, pomegranate & cactus salsa recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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