How to Prepare Chili Bomb Chilli

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chili bomb chilli. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chili Bomb Chilli is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Chili Bomb Chilli is something which I have loved my entire life. They’re fine and they look fantastic.

How to Make Chili Bomb Chilli

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chili bomb chilli using 20 ingredients and 10 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Chili Bomb Chilli:

1. Prepare 3 dried Ancho chiles, deseeded, toasted, and rehydrated
2. Get 3 dried Guajillo chiles, deseeded, toasted, and rehdrated
3. Prepare 1 (14.5 ounce) can of Stewed Tomatoes, Mexican Style
4. Make ready 1/4 tsp salt
5. Make ready 1/4 tsp cracked black pepper
6. Get 1/4 tsp garlic powder
7. Make ready 1/4 tsp chili powder
8. Make ready 1/4 tsp dried oregano
9. Get 1/4 cup chile soaking liquid
10. Prepare 1 small onion, rough chop
11. Make ready 1 tbs butter
12. Get 1 1/2 lbs 80/20 ground beef hamburger
13. Make ready 1 chopped onion
14. Get 1 Carroll Shelby Chili Kit, chili powder and cayenne only
15. Get 1 Chili Bomb
16. Get 2 cans dark red kidney beans
17. Take 1 can stewed tomatoes
18. Make ready 30 ounces tomato juice
19. Get 24 ounces water
20. Make ready to taste Salt and pepper

Instructions

Steps to make Chili Bomb Chilli:

1. First, Prepare the "chili bomb".
2. Stem, deseed and toast the anchos and guajillos over a small skillet on med high heat. Add the chiles to hot water around 20 minutes and rehydrate.
3. Add the rehydrated chiles to a blender along with the soaking liquid, a small rough chopped onion, a can of Mexican style stewed tomatoes, salt, pepper, oregano, garlic powder, and chili powder. Blend and pulse till smooth paste.
4. This is your "chili bomb", and can be prepared the day before or several hours before making the chili
5. To prepare the chilli proper, heat a large soup or stockpot over high heat. melt the butter and add the broken up ground beef and a whole medium chopped onion. Brown the beef and sweat the onion together about 7 minutes.
6. Add the proprietary chili powder and cayenne from the Carroll Shelby Chili Kit to the ground beef and onion. Bloom the spices, stirring constantly for around a minute.
7. Add the prepared "chili bomb" wet paste and stir and fry for a few minutes.
8. Add the kidney beans (undrained) and the can of stewed tomatoes (regular). Stir completely.
9. Add tomato juice and water, salt and pepper, to taste.
10. Bring to a rolling boil, lower to a gentle bubbling simmer, and let go for 2 1/2 hours, stirring often.

As simple as that Recipe of Chili Bomb Chilli

So that’s going to wrap this up for this special food chili bomb chilli recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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