How to Prepare Pomegranate Steamed Kadhi

Irene Yates   23/09/2020 20:09

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 731
  • 😎 Rating: 4.7
  • 🍳 Category: Dessert
  • 🍰 Calories: 195 calories
  • Pomegranate Steamed Kadhi
    Pomegranate Steamed Kadhi

    Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pomegranate steamed kadhi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

    Pomegranate Steamed Kadhi is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Pomegranate Steamed Kadhi is something that I have loved my whole life. They are fine and they look fantastic.

    Recipe of Pomegranate Steamed Kadhi

    To get started with this particular recipe, we have to prepare a few components. You can have pomegranate steamed kadhi using 15 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Pomegranate Steamed Kadhi:

    1. Get 2 cups curd
    2. Prepare 2 tbsp besan
    3. Take 1 -Red chilli chopped
    4. Make ready 10 -Curry leaves
    5. Make ready 1 -small piece of ginger grated
    6. Prepare Salt as per taste
    7. Prepare 1 tbsp sugar
    8. Prepare 1 tbsp finely chopped coriander
    9. Take 1 tsp roasted mustard
    10. Make ready 1 tsp roasted cumin
    11. Prepare 1-2 - cinnamon sticks roasted
    12. Take 3-4 -clove roasted
    13. Make ready 1/2 tsp asafoetida
    14. Prepare 1 -big Pomegranate's juice
    15. Prepare Salt as per taste

    Instructions

    Instructions to make Pomegranate Steamed Kadhi:

    1. Grind Pomegranate into fine puree and seive to get fine juice.
    2. Add besan in curd and whisk with whisker, add chopped chilli, ginger,curry leaves, Pomegranate juice.
    3. Whisk again properly add water-3-cup mix well and steam for 15-mins.
    4. Add sugar, salt, toasted cumin, mustard, cinnamon, cloves, asafoetida and again steam for 5- mins. Remove kadhi container from the steamer stir well and add chopped coriander.
    5. Serve Healthy yummy o-oil steamed Pomegranate Kadhi in a garnish with chopped coriander.

    As simple as that Steps to Make Pomegranate Steamed Kadhi

    So that’s going to wrap it up for this exceptional food pomegranate steamed kadhi recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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