Steps to Prepare Pomegranate Syrup, or Molasses

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pomegranate syrup, or molasses. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pomegranate Syrup, or Molasses is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Pomegranate Syrup, or Molasses is something which I’ve loved my whole life.

Guide to Make Pomegranate Syrup, or Molasses

To get started with this particular recipe, we have to first prepare a few components. You can have pomegranate syrup, or molasses using 3 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Pomegranate Syrup, or Molasses:

1. Take 4 cups pomegranate juice
2. Make ready 1/2 cup sugar
3. Make ready 1 tablespoon freshly squeezed lemon juice

Instructions

Steps to make Pomegranate Syrup, or Molasses:

1. Place the pomegranate juice, sugar and lemon juice in a 4-quart saucepan set over medium heat. Cook, stirring occasionally, until the sugar has completely dissolved
2. Once the sugar has dissolved, reduce the heat to medium-low and cook until the mixture has reduced to 1 1/2 cups, approximately 50 minutes. It should be the consistency of syrup.
3. Remove from the heat and allow to cool in the saucepan for 30 minutes. Transfer to a glass jar and allow to cool completely before covering and storing in the refrigerator for up to 6 months.
4. For Molasses reduce the mix for 70 min instead of 50 be very careful because at this point it will burn very easily.

As simple as that Easiest Way to Make Pomegranate Syrup, or Molasses

So that is going to wrap this up for this special food pomegranate syrup, or molasses recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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