Simple Way to Prepare Pomegranate Flavored White Rum

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pomegranate flavored white rum. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Add ice and rum and top with soda water. White pomegranates may be used similarly to the red variety with the one obvious advantage of no color staining. Their seeds may be easily and Complimentary flavors include cinnamon, cardamom, ginger, clove, coconut, lemon, grapefruit, orange, apple, pear, honey, almond, hazelnuts, curry, lamb.

Pomegranate Flavored White Rum is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Pomegranate Flavored White Rum is something which I’ve loved my entire life. They are nice and they look wonderful.

How to Make Pomegranate Flavored White Rum

To begin with this particular recipe, we must prepare a few components. You can have pomegranate flavored white rum using 4 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Pomegranate Flavored White Rum:

1. Prepare 3 Pomegranates
2. Get 1 large White rum
3. Prepare 100 grams Crystal rock sugar
4. Get 2 Lemon

Mary Pickford With: Light white rum, pineapple juice, pomegranate syrup and maraschino liqueur. We say: When made correctly, this pale pink cocktail has a perfect balance between the fruit flavours and the. The essential bottles of white rum everyone should keep in their liquor cabinet. In the world of important spirits for your liquor cabinet, white rum might not strike you as the highest priority—not when there's gin and bourbon out there.

Instructions

Steps to make Pomegranate Flavored White Rum:

1. Remove the seeds of the pomegranate carefully without crushing them. Rinse them while picking away anything that's not a seed and dry well.
2. Peel the lemons and cut into 2-4 equal pieces. (This time I steeped everything in a bottle with quite a narrow neck so cut the lemons into eighths.)
3. Add the pomegranate seeds and the lemon to a bottle and then sprinkle the crystal rock sugar over the top. Finally pour in the white rum. This time I used an empty bottle that used to be filled with dark rum so I didn't have to sterilize it. However, make sure you usually sterilize the container that you're going to steep everything in, either with alcohol or boiling water. Remove the fruit after 2-3 months.
4. I took a photo after 3 weeks had passed (4th Nov.). It's become such a cute pink colour, though in time the red colour will probably fade.
5. I took the fruit out in Feb. 2007 and am leaving it to mature. The flavour doesn't really stand out so much but it has a gentle tartness to it. This alcohol isn't so sweet so you can look forward to drinking it straight. The colour has faded from a pink to a light brown here. Updated 1.6.2007.

Home » Rum Types » Flavored Rum. There are as many different flavored rums as there are combinations of fruits & spices. White Rum Cocktail Recipe - Limoncello Cucumber. White Rum Cocktail Recipe - Strawberry Rumarita. Using fresh, local produce is what we LOVE to pair with our bold Caribbean flavors!⁠ Pomegranate Punch Cocktail Recipe.

As simple as that Steps to Prepare Pomegranate Flavored White Rum

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