Recipe of Idli bomb

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, idli bomb. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Idli bomb is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Idli bomb is something that I have loved my entire life.

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Guide to Make Idli bomb

To get started with this recipe, we must first prepare a few ingredients. You can have idli bomb using 19 ingredients and 9 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Idli bomb:

1. Make ready 2 cup Sooji
2. Get 1 cup Curd
3. Get 1 tsp Mustard seeds
4. Get 1 tsp Cumin seeds
5. Make ready 1 tbsp Oil
6. Take 1/4 tsp Red chilli powder
7. Make ready 1/4 tsp Turmeric powder
8. Take 1/2 cup Grated carrot
9. Prepare to taste Salt
10. Get 1/2 tsp Eno fruit salt
11. Take For stuffing
12. Make ready 2 Boiled and mashed potatoes
13. Get 1/2 tsp Red chilli powder
14. Get 1 Green chilli
15. Prepare 1 tsp Ginger garlic paste
16. Get 1/2 tsp Cumin seeds
17. Prepare 1/2 tsp Turmeric powder
18. Take 1/4 tsp Mustard seeds
19. Get 1 tsp Oil

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Instructions

Instructions to make Idli bomb:

1. Heat oil in a pan add cumin seeds and mustard seeds to crackle,add green chilli,turmeric powder and mashed potato and mix well.
2. . - Now add red chilli powder and salt and cook for 3 - 4 mins and turn off the flame.
3. Mix semolina and yoghurt in a large vessel and keep aside for 15 mins.
4. Now add salt,grated carrot and water as required,mix it gently and make a batter(neither too runny nor to thick). - Mix it well.
5. Now add eno fruit salt just before making idly and again mix it well.
6. Take three bowls and grease it and pour two tbsp batter and add the fried potato mixture and now add two tbsp idly batter.
7. Take a pan add steel stand and two cup of water and add the idly batter bowl and cover it and cook for twelve mins in medium flame.
8. Once cooled remove it and heat oil in a pan add cumin seeds,mustard seeds,turmeric powder and red chilli powder and now add the stuffed idly and fry for two to three mins now turn from other side
9. Serve hot with coconut chutney.

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As simple as that Guide to Prepare Idli bomb

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