Recipe of Crunchy french fries

Cole Klein   10/11/2020 00:01

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 120
  • 😎 Rating: 4.3
  • 🍳 Category: Lunch
  • 🍰 Calories: 234 calories
  • Crunchy french fries
    Crunchy french fries

    Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, crunchy french fries. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Crunchy french fries is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Crunchy french fries is something which I’ve loved my whole life. They’re nice and they look fantastic.

    Ever wondered how your favorite restaurant makes those extra crispy french fries? Are you always disappointed when your leftover fries don't survive more. I mixed crushed French fried onions, Italian Seasoned Panko, Garlic Powder, Garlic Salt, and Pepper in a zip lock bag.

    Recipe of Crunchy french fries

    To begin with this recipe, we have to prepare a few ingredients. You can have crunchy french fries using 4 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Crunchy french fries:

    1. Make ready 5 potatoes
    2. Prepare 1/2 cup sugar
    3. Make ready salt and black pepper (according to taste)
    4. Take Oil for frying

    We all know what typically makes the fries so crispy is the fact that they take a nice long, deep swim in a huge vat. Perfect fries are fluffy inside and crispy outside, with millions of micro-bubbles forming a This is true of the crunchy outside, but it is also true of the fluffy inside of the french fry. French fries rank among life's truest pleasures. And if you mix it up a little — baking sometimes, using healthy vegetables others — you'll find you can incorporate fries into a broader range of meals than.


    Instructions

    Instructions to make Crunchy french fries:

    1. Peel your potatoes and cut it into your desired size
    2. Soak in water and add ½cup of sugar
    3. Drain water and refrigerate for 30 mins (helps to remove extra starch)
    4. Fry it on low flame for 5-6 mins(this make it more crispy from outside and soft from inside) fry until they turn golden, let it cool for 15 to 20 minutes
    5. Now fry it again on medium temperature for 5 mins fry it until they turn golden brown seasoned it with black pepper and salt
    6. Your yummy yummy fries are ready to serve😋😋

    Crunch French Fried Onions with flour in a plastic bag. It added a little extra crunch. Do you love french fries, but are never able to cook then as good as a restaurant? If done correctly, this should yield fries that are crunchy but still tender to the bite, making for a delicious eating. The most delightful French toast ever!

    As simple as that Recipe of Crunchy french fries

    So that is going to wrap it up with this exceptional food crunchy french fries recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close