Steps to Prepare White Pomegranate Juice

Landon Patton   11/08/2020 04:24

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 859
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 182 calories
  • White Pomegranate Juice
    White Pomegranate Juice

    Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, white pomegranate juice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

    White Pomegranate Juice is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. White Pomegranate Juice is something which I have loved my entire life.

    Recipe of White Pomegranate Juice

    To begin with this particular recipe, we must first prepare a few ingredients. You can cook white pomegranate juice using 4 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make White Pomegranate Juice:

    1. Take 1 medium size pomegranate
    2. Get 2-3 tsp sugar
    3. Take Pinch salt/black salt
    4. Take 1/2 cup water

    Instructions

    Steps to make White Pomegranate Juice:

    1. Cut the pomegranate and take out it's seeds.
    2. In a mixi jar take these seeds and sugar. Churn it.
    3. Now in this add water and again give a mix.
    4. Filter/ strain it.
    5. Add black salt / salt and mix well.
    6. Pour juice in a glass. Pomegranate Juice is ready to serve.

    As simple as that Steps to Prepare White Pomegranate Juice

    So that is going to wrap this up for this special food white pomegranate juice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close