Simple Way to Prepare Pomegranate Molasses

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pomegranate molasses. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pomegranate Molasses is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Pomegranate Molasses is something which I have loved my entire life.

Recipe of Pomegranate Molasses

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pomegranate molasses using 3 ingredients and 10 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Pomegranate Molasses:

1. Take 4 cups Pomegranate juice
2. Get 1/2 cup cane sugar
3. Make ready 1 tablespoon lemon juice - approx. 1 small 🍋

Instructions

Instructions to make Pomegranate Molasses:

1. Grab a lemon and roll it against your palm and hard surface(It will maximize juice output). Cut in half and squeeze into a bowl by any means necessary. Make sure it's fresh 100% juice. Put aside for the moment.
2. In a 4 quart saucepan set over medium add the Pomegranate juice. Warm it for 3 - 5 mins.
3. Once it's warmed up add the sugar and stir until the sugar dissolves completely.
4. Now that the juice and sugar are one, toss in the lemon juice and stir it in well.
5. Turn the heat to medium-low and walk away from the pan(not too far).
6. Let the mixture simmer and reduce for approximately 70 minutes or until its volume has reduced to a cup or cup and a quarter(depending how syrupy you want your grenadine). DO NOT STIR!!While it's reducing. For me about 70 mins is plenty of time.
7. After it's reduced to the consistency of your liking. Take the saucepan off the heat and let cool in the pan 20-30 minutes.
8. Transfer to a clean, sanitized glass jar and allow to cool completely before covering and storing it in the fridge.
9. Enjoy for up to 6 months if well stored. I prefer Mason Jars.
10. I should mention I made this to add to my pomegranate mixture for homemade Grenadine. I use it at the bar I work at. Everyone loves it!

As simple as that How to Make Pomegranate Molasses

So that’s going to wrap it up with this special food pomegranate molasses recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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