Steps to Make Pomegranate Raita

Frederick Santos   24/07/2020 01:09

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 982
  • ๐Ÿ˜Ž Rating: 4.5
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 163 calories
  • Pomegranate Raita
    Pomegranate Raita

    Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pomegranate raita. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

    Pomegranate Raita is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Pomegranate Raita is something that I have loved my whole life.

    Guide to Prepare Pomegranate Raita

    To begin with this particular recipe, we must first prepare a few components. You can cook pomegranate raita using 9 ingredients and 2 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Pomegranate Raita:

    1. Prepare 1/4 cucumber, chopped
    2. Prepare 300 gms yogurt/ dahi
    3. Prepare 1/2 cup pomegranate arils
    4. Take 2 tsp cumin powder
    5. Take 8-10 leaves mint, washed and chopped
    6. Make ready 1/2 cup chopped cilantro/ coriander leaves
    7. Take 1/2 tsp Salt
    8. Take 1/4 tsp black salt (optional)
    9. Take 1 tsp sugar

    Instructions

    Instructions to make Pomegranate Raita:

    1. Mix everything thoroughly in a bowl.
    2. Serve directly or chill it before serving.

    As simple as that How to Make Pomegranate Raita

    So that is going to wrap it up for this special food pomegranate raita recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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