Steps to Make Korean Style Chinese Noodles

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, korean style chinese noodles. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Korean Style Chinese Noodles is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Korean Style Chinese Noodles is something which I’ve loved my whole life. They are fine and they look fantastic.

Recipe of Korean Style Chinese Noodles

To begin with this particular recipe, we must first prepare a few components. You can cook korean style chinese noodles using 10 ingredients and 12 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Korean Style Chinese Noodles:

1. Prepare 1/4-1/2 pound ground meat
2. Prepare 1-2 cups chicken broth
3. Make ready 2 cloves garlic
4. Prepare 1 Tbl. Fresh ginger
5. Get 1/2 tsp. Sugar
6. Get 3 Tbl. Soy sauce
7. Make ready 3 stalks scallion (green onion)
8. Make ready 1 Tbl. Gochujang (or hot sauce)
9. Get 1 ground black pepper (to taste)
10. Make ready 4 Oz. Noodles (glass noodles are the best, but any work)

Instructions

Instructions to make Korean Style Chinese Noodles:

1. Soak noodles in water (room temp) until soft. I'm using rice noodles, they take about 30 minutes.
2. Add some oil to a wok/stir-fry/skillet and heat on medium
3. Dice your garlic and ginger, add to hot oil, stir for 1 minute
4. I'm using Gochujang, this now is available in the Asian section of our regular grocery stores.
5. Add your Gochujang or hot sauce, stir for 1 minute
6. Add meat, break it up
7. When the meat is just cooked
8. Add home made chicken broth 😉 2 cups little soupy, 1 cup more dry. I used 2 cups here.
9. Add sugar, soy sauce, black pepper, turn heat up to medium-high, Bring to a boil
10. Add soft noodles and scallions
11. Stir and continue to boil for 2 or 3 minutes until noodles are cooked.
12. Serve. Garnish with sesame seeds, scallions, cilantro.

As simple as that Recipe of Korean Style Chinese Noodles

So that’s going to wrap this up for this exceptional food korean style chinese noodles recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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