Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, rich tteokbokki (dukbokki) korean rice cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rich Tteokbokki (dukbokki) korean rice cake is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Rich Tteokbokki (dukbokki) korean rice cake is something which I’ve loved my entire life. They’re nice and they look fantastic.
How to Prepare Rich Tteokbokki (dukbokki) korean rice cake
To begin with this recipe, we have to first prepare a few components. You can have rich tteokbokki (dukbokki) korean rice cake using 14 ingredients and 9 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Rich Tteokbokki (dukbokki) korean rice cake:
- Prepare Dried seaweed/kelp
- Get 3 cups water
- Make ready 2 cups Rice Cake
- Get 1/3 cup Gochujang (korean chili paste)
- Get 1 tbsp gochu garu (korean chili flakes)
- Take 1 1/2 tbsp brown sugar
- Make ready 1 tsp Sesame seeds
- Prepare 1 Green Onions chopped
- Make ready Cabbages chopped
- Prepare Onion chopped
- Take Korean Samyang (optional)
- Take Soft boiled eggs (optional)
- Make ready Pork slices (optional)
- Get Mozarella cheese
Instructions
Instructions to make Rich Tteokbokki (dukbokki) korean rice cake:
- Mix gochujang, gochugaru, and sugar to make a paste
- Simmer water, put in dried seaweed for 10mins
- Take out dried seaweed
- Put in cabbages, onion, and rice cake, continue on simmer for 5mins
- Put in red paste, mix well, simmer until soup thickens
- Put in samyang (instant noodle) and half of the spice packet of samyang
- Put in sliced pork and sliced green onions, mix well. Turn the heat up
- Add cheese, Let it simmer for another 5 minutes until the meat is cooked and noodle absorbs the red spice
- Serve with eggs and a generous sprinkle of sesame seeds
As simple as that Recipe of Rich Tteokbokki (dukbokki) korean rice cake
So that’s going to wrap this up for this exceptional food rich tteokbokki (dukbokki) korean rice cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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