Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pepperoni pizza bombs. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pepperoni Pizza Bombs is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Pepperoni Pizza Bombs is something which I have loved my whole life.
Steps to Make Pepperoni Pizza Bombs
To get started with this particular recipe, we must prepare a few ingredients. You can cook pepperoni pizza bombs using 8 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Pepperoni Pizza Bombs:
Get 3 cans refrigerated crescents
Prepare 6 mozzarella string cheese sticks each cut into 4 pieces
Make ready 1 jar Classico traditional pizza sauce
Take 96 pepperoni slices
Prepare Olive oil or melted butter
Prepare Italian seasoning
Take Garlic salt
Prepare tins Muffin
Instructions
Steps to make Pepperoni Pizza Bombs:
Preheat oven to 375
Spray down your muffin tins with cooking spray.
Open first can of crescents. Roll out the dough and carefully cut along the dotted lines to seperate
Take a crescent triangle dab 1t of sauce in the middle. Place 2 pepperoni on that, stacking 1piece of mozzarella, and 2 more pepperoni. Roll into a ball and place in your muffin tin.
Repeat this until all 24 are rolled up. Brush your olive oil or butter on top and lightly sprinkle each one with with the Italian seasoning and garlic salt
Bake until golden brown approximately 15 minuets
As simple as that Recipe of Pepperoni Pizza Bombs
So that is going to wrap it up for this special food pepperoni pizza bombs recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!