Simple Way to Make Easy Yukhoe

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy yukhoe. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Yukhoe is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Easy Yukhoe is something which I’ve loved my whole life. They are nice and they look fantastic.

Steps to Prepare Easy Yukhoe

To begin with this particular recipe, we must prepare a few components. You can cook easy yukhoe using 10 ingredients and 10 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Easy Yukhoe:

1. Prepare 120 grams or 1 block Sashimi grade lean tuna (maguro)
2. Make ready 2 tsp ☆Gochujang
3. Take 1 tsp ☆Sugar
4. Make ready 1 tsp ☆Vinegar
5. Get 1 tsp ☆Soy sauce
6. Prepare 1 clove ☆Garlic
7. Take 2 tsp ☆Sesame oil
8. Get 1 Egg yolk
9. Prepare 1 Toasted white sesame seeds
10. Make ready 1 leaf Green shiso

Instructions

Instructions to make Easy Yukhoe:

1. Cut up the tuna into thin strips. (I used an awkward amount of leftover frozen lean tuna (maguro) this time.)
2. Make the sauce. Combine the ☆ ingredients.
3. Put the cut up tuna in the sauce and mix well.
4. Arrange on a serving plate. Make a well in the middle for the egg yolk.
5. Crush the sesame seeds with your fingers as you sprinkle them on.
6. Drop an egg yolk in the well and it's done.
7. If there is some time until you can serve this, and you are using frozen tuna, mix it up just before you serve it. It may get watery otherwise.
8. This is one I made recently. (The tuna in the original photo didn't have a good color.)
9. I've changed the sauce a bit recently, I recommed this one: For 1/2 a block of sashimi grade tuna, use 2 teaspoon gochujang, 1 teaspoon each of sugar, vinegar, soy sauce and sesame oil, and a little grated ginger.
10. Try adding pepper too, which is delicious.

As simple as that Steps to Prepare Easy Yukhoe

So that’s going to wrap this up for this exceptional food easy yukhoe recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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