Steps to Prepare My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu

Samuel Ingram   30/06/2020 16:30

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1017
  • 😎 Rating: 4.7
  • 🍳 Category: Lunch
  • 🍰 Calories: 275 calories
  • My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu
    My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu

    Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my grandpa's secret & nostalgic recipe for fried miso tofu. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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    Easiest Way to Prepare My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu

    To begin with this recipe, we must first prepare a few ingredients. You can have my grandpa's secret & nostalgic recipe for fried miso tofu using 6 ingredients and 2 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:

    1. Make ready 1 packet Firm tofu
    2. Prepare 2 tbsp Blended miso
    3. Make ready 1 Egg
    4. Make ready 1 Scallion
    5. Prepare 1 tsp Bonito based dashi stock
    6. Make ready 1 pinch Umami seasoning

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    Instructions

    Instructions to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:

    1. Use a non-stick pan and fry the tofu without oil. Dissolve the miso in the water that came with the tofu package.
    2. Slice the scallion to 5 mm thick and add to the pan. Once the scallions wilt, add the dashi stock and umami seasoning, swirl in a beaten egg and it's done.

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    As simple as that Recipe of My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu

    So that is going to wrap it up for this exceptional food my grandpa's secret & nostalgic recipe for fried miso tofu recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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