Simple Way to Make Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu)

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, water spinach and tofu stir fry (oseng kangkung tahu). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu) is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu) is something that I have loved my entire life. They are nice and they look fantastic.

Easiest Way to Prepare Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu)

To begin with this particular recipe, we must prepare a few components. You can cook water spinach and tofu stir fry (oseng kangkung tahu) using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu):

1. Get 1 bunch water spinach (kangkug)
2. Prepare 4 garlic cloves
3. Take 1 tomato
4. Prepare 2 long red chili
5. Prepare 5 pcs fried tofu
6. Take 1/2 tsp salt
7. Take 1/2 tsp pepper
8. Prepare 1/2 tsp sugar
9. Prepare 2 tbsp cooking oil

Instructions

Instructions to make Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu):

1. Cut up tofu and water spinach, throw the hard parts. Chop garlics, chilies and tomato.
2. Pre-heat cooking oil in a sauce pan, add chopped garlics, wait until you can smell nice garlic aroma, add chopped chilies and tomato,stir it for around 5 mins, add salt, sugar, and pepper, stir it again.
3. Add fried tofu, mix it well.
4. Add water spinach, stir it properly until the volume reduces, and cooked well.
5. Can be served with rice or just consumed like salad.

As simple as that How to Make Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu)

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