Simple Way to Prepare Peppered tofu(awara)

Jerome Boone   29/08/2020 13:53

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 597
  • 😎 Rating: 4.1
  • 🍳 Category: Dinner
  • 🍰 Calories: 119 calories
  • Peppered tofu(awara)
    Peppered tofu(awara)

    Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, peppered tofu(awara). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

    Making your own Tofu is not as difficult as you might think. I break it down into easy steps in this video. Let me know what you think!

    Peppered tofu(awara) is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Peppered tofu(awara) is something which I have loved my whole life. They’re nice and they look wonderful.

    Easiest Way to Make Peppered tofu(awara)

    To begin with this particular recipe, we have to first prepare a few ingredients. You can cook peppered tofu(awara) using 11 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Peppered tofu(awara):

    1. Take Fried tofu(awara)
    2. Prepare 2 medium Onions (sliced)
    3. Get 5 Red pepper (blended)
    4. Take 2 small carrots (grated)
    5. Prepare 2 green beans (chopped)
    6. Prepare Maggi, salt, curry, thyme, ginger garlic powder
    7. Take Oil
    8. Make ready For garnishing
    9. Prepare Lettuce
    10. Get Cucumber (sliced)
    11. Get leaves Mint

    But you can't image how Chinese loves tofu and how I recommend using regular tofu (not extra-firm )to make salt and pepper tofu. Transfer tofu to a medium bowl. Add cornstarch and salt and Reduce heat to medium and add reserved cracked pepper to skillet. Cut the tofu in half down the centre like a book.


    Instructions

    Instructions to make Peppered tofu(awara):

    1. Here is our fried awara
    2. In a pan sautΓ© onion and red pepper for 2mins then add in remaining onions, green beans, carrots, maggi, salt, curry, thyme, ginger garlic powder and stir-fry for 3mins
    3. Then add in fried awara and stir-fry for 2mins then serve and garnish with lettuce, cucumber and mint leafπŸ˜‹
    4. Voila! πŸ˜‹ πŸ˜‹ πŸ˜‹ πŸ˜‹

    Cut each piece into four triangles, as you would a piece of toast, then in half again to give. As for the salt and pepper tofu flavor, I used sea salt, white pepper, and added a touch of five Air-frying the tofu involved more steps but resulting air-fried salt and pepper tofu had good flavor and. Your source for quick recipe every single week day. And that creativity is no different with this recipe, which drapes crisp tofu in a complex sauce of black. I spotted black pepper tofu on Ottolenghi's* Instagram last week, a fine place to gush over food.

    As simple as that Guide to Prepare Peppered tofu(awara)

    So that’s going to wrap this up for this exceptional food peppered tofu(awara) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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