Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fried awara (tofu) in egg. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried Awara (tofu) in Egg is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Fried Awara (tofu) in Egg is something that I have loved my entire life.
Steps to Prepare Fried Awara (tofu) in Egg
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried awara (tofu) in egg using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Fried Awara (tofu) in Egg:
- Make ready 2 cups dafaffen Awara
- Get 1 Maggi
- Prepare 1/2 Tsp curry powder
- Take 1/8 tsp thyme
- Take Oil for frying
- Get 3 Eggs
Instructions
Steps to make Fried Awara (tofu) in Egg:
- Ki fasa Kwai ki sa mishi curry maggi da thyme ki kada su tare da fork ko whisker
- Sai ki dauko awaran ki ki tsoma a cikin kwan ki cire kina soyawa cikin mai mai zafi. Kar acika Wuta
- In ya canza kala alamar ya soyu sai a kwashe cikin yar sieve ko mazubi ko basket abarshi man jikinsa ya tsane
- Zaa iya ci da Yaji ko miyar albasa.
- Acidadi lafiya π
As simple as that Simple Way to Make Fried Awara (tofu) in Egg
So that’s going to wrap this up with this exceptional food fried awara (tofu) in egg recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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